6 Tips for Optimal Wi-Fi in Your Restaurant
Market-Driven Tech Roadmap

The restaurant industry demonstrated an outstanding ability to innovate and implement technology in response to the pandemic. This meant deploying numerous initiatives. With a return to normal in sight, what happens next?

2021 Restaurant Tech Study

Many are ready to begin building the "Next Normal". But what does that look like? Having weathered the pandemic, restaurants appear ready to spend (modestly) to meet guest expectations with 46% of restaurant budgets increasing in 2021. Read the report to get strategic, data-driven insights for finding a path forward.

Menu Board

It's the Sign You've Been Waiting for


Whether it's better serving your customers with digital menu boards, self-serve kiosks and signage displays, or creating brand ambassadors on your team with breakroom TV, Hughes will make your engagement push-button simple and even more effective.

Let's Chat about the Franchisee-Franchisor Relationship

An RFIS video interview, Pizza Inn Franchise Association President Daven Aker shares his experiences navigating the franchisor/franchisee relationship.

Seeing Ghosts: Virtual Kitchens and the Digital Evolution
Executing Tech in the Midst of a Pandemic

COVID-19 significantly increased operational costs, while customer traffic dramatically deteriorated. In this case study, David Roberts, Cicis’ CIO, will share his experience leading Cicis through the chaos. He will describe how Cici's defined the problem, developed a strategy, and managed the technology execution.

The Role of Technology in Risk Management

Join us as we chat with Zerrick Pearson, as the VP of Information Technology for a brand that operates more than 1400 franchised or company-operated restaurants, Zerrick is responsible for developing and implementing massive information technology initiatives across the enterprise.

Contact Us Today and Let a Restaurant Expert Solve Your Problem.